Kouign Amann

Wonderful mouthful of happiness! Takes time, but really worth it. I made it from Pauls Hollywood recipe- pinched from BBC foods. You don’t need many ingredients, just time and patience. 300g/10┬Żoz strong plain flour, plus extra for dusting 5g fast-action yeast 1 tsp salt 200ml/7fl oz warm water 25g/1oz unsalted butter, melted 250g/9oz cold unsaltedRead more

Easter Vegan Cake

I pinched this vegan recipe from Jadlonomia, however I would not be myself if I would not change it – just a bit. After all, a recipe is just a suggestion! So here we go, I doubled all quantities as I don’t have a kugelhopf baking tray. 3 cups of flour 14g of yeast 100gRead more